American Bartenders School shows you to make the Stinger cocktail from brandy and white creme de menthe. Perfect for after dinner.
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How To:
Heat up & serve warm brandy
How To:
Make a "Beautiful" with Grand Marnier & brandy
How To:
Mix the Brandy Milk Punch
How To:
Make a Tuaca lemon drop
How To:
Make a Brandy Alexander drink
How To:
Mix a Brandy Alexander cocktail
How To:
Make delicious brandy infused cherries as garnishes
How To:
Mix a Dirty Dog cocktail
How To:
Mix a Pisco sour Peruvian cocktail
How To:
Mix a Brandy Alexander cocktail dessert drink
How To:
Make a Sidecar cocktail with cognac
How To:
Mix a Peruvian or Chilean Pisco sour brandy cocktail
How To:
Make a Jack Rose cocktail
How To:
Mix a Brandy Alexander cocktail drink
How To:
Make a Metropolitan
How To:
Make a pisco sour mixed drink
How To:
Mix a Sidecar cocktail
How To:
Mix a Pisco Sour cocktail
How To:
Make a Brandy Mint Float cocktail
How To:
Heat up & serve warm brandy
How To:
Make delicious brandy infused cherries as garnishes
How To:
Make a "Beautiful" with Grand Marnier & brandy
How To:
Make a Sidecar cocktail with cognac
How To:
Make a Jack Rose cocktail
How To:
Make a pisco sour mixed drink
How To:
Mix a Brandy Alexander cocktail
How To:
Mix a Sidecar cocktail
How To:
Mix a Pisco Sour cocktail
How To:
Mix a CT cocktail
How To:
Mix a Dirty Dog cocktail
How To:
Mix a Peruvian or Chilean Pisco sour brandy cocktail
How To:
Mix a Pisco sour Peruvian cocktail
How To:
Mix the Brandy Milk Punch
How To:
Mix a Brandy Alexander cocktail dessert drink
How To:
Make a Brandy Alexander drink
How To:
Make a Tuaca lemon drop
How To:
Make a Brandy Alexander
How To:
Mix a Brandy Alexander cocktail drink
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